Patisserie / L.J. Hanneman

By:

Hanneman, L. J

Material type: Text

TextLanguage: English Publication details: Amsterdam: Elsevier, c2006Edition: 2nd ed. , reprinted 2005 & 2007Description: xiii, 334 p.: ill.; 25 cmISBN:

9780750669283

Subject(s):

Pastry

LOC classification:

TX773 .H27 2006

Online resources:

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Item type	Current library	Status	Barcode
Books	University of Kalba	Available	00-1-202899

Includes index.

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