| 000 | 00865nam a2200277 4500 | ||
|---|---|---|---|
| 001 | ocm00101929 | ||
| 005 | 20250421074506.0 | ||
| 008 | 040505s1992 001 0 eng d | ||
| 020 | _a0821322079 | ||
| 037 | _bGifted book | ||
| 040 |
_aAE-ShU _cUKB |
||
| 041 | _aeng | ||
| 050 |
_aSB189 _b.C76 1992 |
||
| 100 | 1 | _aCrosson, Pierre R. | |
| 245 | 1 | 0 |
_aResources and global food prospects: _bsupply and demand for cereals to 2030/ _cPierre Crosson and Jock R. Anderson |
| 260 |
_aWashington, DC.: _bInternational Bank for Reconstruction and Development , _c1992 |
||
| 300 |
_axvi, 122 p.; _c28 cm. |
||
| 365 |
_b7.95 _cAED |
||
| 490 | 1 |
_aWorld Bank technical paper _vno. 184 |
|
| 504 | _aIncludes bibliographical references | ||
| 650 | 0 | _aGrain | |
| 650 | 0 | _aGrain trade | |
| 650 | 0 | _aFood supply | |
| 700 | 1 |
_aAnderson, Jock R., _d1941- |
|
| 942 | _cBKS | ||
| 999 |
_c1260 _d1260 |
||